INGREDIENTS:

PANANG CURRY: ORGANIC COCONUT MILK (WATER, COCONUT KERNEL EXTRACT), WATER, BROWN CANE SUGAR, RED AND PANANG CURRY PASTES (GARLIC, DRIED RED CHILI, LEMONGRASS, SHALLOT, SALT, GALANGAL, SHRIMP PASTE (SHRIMP, SALT), KAFFIR LIME PEEL, PEPPER, MUNGBEAN, CORIANDER SEED, CUMIN), GARLIC, FISH SAUCE (ANCHOVY EXTRACT, WATER, SALT, SUGAR), SHALLOTS, SALT, GUAR GUM, XANTHAN GUM, DRIED CRUSHED CHILI, CITRIC ACID, THAI BASIL, KAFFIR LIME LEAF, CAYENNE PEPPER.

CONTAINS: Tree nut (Coconut), Fish (Anchovy) and Shellfish (Shrimp).

GREEN CURRY: ORGANIC COCONUT MILK (WATER, COCONUT KERNEL EXTRACT), WATER, CANE SUGAR, GREEN CURRY PASTE (GREEN CHILI, LEMONGRASS, GARLIC, SALT, GALANGAL, SHRIMP PASTE (SHRIMP, SALT), KAFFIR LIME PEEL, CORIANDER SEED, PEPPER, CUMIN, TURMERIC), GARLIC, FISH SAUCE (ANCHOVY EXTRACT, WATER, SALT, SUGAR), SHALLOTS, SALT, GREEN JALAPENO PEPPERS, THAI BASIL, CILANTRO, GUAR GUM, XANTHAN GUM, CITRIC ACID, KAFFIR LIME LEAF.

CONTAINS: Tree nut (Coconut), Fish (Anchovy) and Shellfish (Shrimp).

RED CURRY: Organic Coconut Milk, Water, Brown Sugar, Red Curry Paste (Garlic, Dried Red Chili, Lemongrass, Shallot, Salt, Galangal, Shrimp Paste [shrimp, salt], Kaffir Lime Peel, Pepper), Fish Sauce (Anchovy Extract, Water, Salt, Sugar), Garlic, Dehydrated Garlic, Red Pepper, Salt, Xanthan Gum, Guar Gum, Citric Acid.

CONTAINS: Tree nut (Coconut), Fish (Anchovy) and Shellfish (Shrimp).

MANUFACTURED ON SHARED EQUIPMENT THAT PRODUCES (APPLIES TO ALL) :Egg, Fish, Milk, Mustard, Peanut, Sesame,Shellfish, Soy, Tree Nuts, Wheat